You want to cook some cassava but have no idea how to peel it. See some images below showing how to peel cassava.
- Cut into pieces as per image below.
- Use a medium / small knife and cut deep enough to go through the outer layer.
- Then with the knife lied along with the cut, lift the and slide, lift and slide, all the way until the end, the skin should come off easily.
- This is how to peel cassava. Watch the video.
Watch the Video